Baked all day · until sold out
The menu
Burekas
Warm, salty cheese inside crispy, golden layers of flaky pastry. Simple, rich, and satisfying.
Roasted potato and a whisper of sumac, packed into buttery pastry. Soft, tangy, substantial, and crispy as hell.
A creamy blend of spinach, artichoke, confit garlic, and melted cheese, all sealed inside crackly pastry. Our classic for a reason.
Roasted mushrooms, mascarpone, and a touch of oregano.
Our crunchy, gold-baked pastry filled with savory shakshuka sauce and a jammy egg.
Extras
Our house brine over crunchy cucumbers, radish, celery, and a little heat from shifka pepper. Sharp, cold, and exactly what a bureka wants on the side.
Green olives cracked before curing. Meaty, rich, and briny.
Chef Ben's grandfather's recipe. Add some zing with this bright, fresh, and spicy blend of herbs and chilis.
Drinks
Feeding a crowd?
BUBA Party Boxes
Cheese, Spinach Artichoke, Potato, Mushroom, or Mix-and-Match — $78. 48 hours' notice.
Feeding a crowd? See catering →* Prices reflect in-store prices.